Brewer's Yeast is an excellent source of protein and several B-vitamins. It is produced by cultivation of Saccharomyces cerevisiae on malted barley in the production of beer. After fermentation, the yeast is separated from the beer, roller dried and debittered.
Ingredients of Brewer's Yeast Debittered
Supplement
Facts
Serving Size: 2 Tbsp
Ingredients
Amount
%DV
Calories
60
†
Calories from Fat
5
†
Total Fat
0.5 g
<1%
Sodium
60 mg
4%
Potassium
220 mg
2%
Total Carbohydrate
5 g
2%
Dietary Fiber
4 g
16%
Protein
8 g
†
Calcium
4%
Thiamine (B1)
60%
Niacin (B3)
25%
Folic Acid
35%
Pantothenic Acid
4%
Iron
8%
Riboflavin (B2)
25%
B12
50%
Magnesium
8%
Zinc
8%
Pyridoxine (B6)
20%
†: Daily value not established.
Suggested Use for Brewer's Yeast Debittered
Take 2 tablespoons daily mixed in milk, cereal or vegetable juice. Also add to cooking and bakery recipes to boost nutritional content.
Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.
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