NOW Fermented Soy Powder combines the nutritive value of soy with the benefits of fermentation in one convenient daiily serving. Fermented Soy offers a broader nutrient profile than traditional soy products with its higher content of bioavailable isoflavones, including Genistein and Daidzein. Fermentation also produces pre-digested soy protein, which naturally improves flavor and texture.
Ingredients of Fermented Soy Powder
Supplement
Facts
Serving Size : 2 Heaping Tablespoons
Ingredients
Amount
%DV
Calories
150
Calories from Fat
60
Total Fat
6 g
9%*
Saturated Fat
1 g
5%*
Polyunsaturated Fat
3 g
Monounsaturated Fat
1 g
Cholesterol
0 mg
0%
Total Carbohydrate
12 g
4%*
Dietary Fiber
4 g
16%*
Sugars
4 g
Protein
11 g
22%*
Calcium (from Tri-Calcium Phosphate and Calcium Lactate)
As a dietary supplement, mix two heaping tablespoons (typically 32 g) with 6-8 oz. of water, fruit juice, milk or favorite beverage.
Additional Information for Fermented Soy Powder
Diets low in saturated fats and cholesterol that include 25 grams of soy protein a day may reduce the risk of heart problem. One serving of Fermented Soy Powder provides 11 grams of soy protein.
Disclaimer
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.