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Description of Garlic-Chilli+Flax Oil |
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Jarrow Formula’s Garlic-Chili Flax Seed Oil by Omega Nutrition provides both a zesty flavor and beneficial Essential Fatty Acids (EFAs) from flax, and antioxidants from garlic and chili. Low temperature pressed (86° - 92°F) without light and oxygen using the unique omegaflo process. The fresh pressed flavor and nutritional value is protected in our non-reactive opaque container flusher with inert gas.
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Ingredients of Garlic-Chilli+Flax Oil |
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| Supplement
Facts |
Serving Size 1 Tablespoon |
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| Ingredients |
Amount |
%DV |
| Calories |
120 |
† |
| Calories from fat |
120 |
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| Total Fat |
14g |
22% |
| Saturated Fat |
1 g |
6% |
| Polyunsaturated Fat |
10 g |
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| Monounsaturated Fat |
3 g |
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| Cholesterol |
0 mg |
0% |
| Sodium |
0 mg |
0% |
| Total Carbohydrate |
0 g |
0% |
| Protein |
0 g |
0% |
| Vitamin A 15% • Vitamin C 0% • Vitamin E 0% • Calcium 0% • Iron 0% |
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| Other
Ingredients: Unrefined, certified organic flax seed oil, whole garlic and chilies. |
†: Daily value not established.
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Suggested Use for Garlic-Chilli+Flax Oil |
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Take 1 to 3 teaspoons daily. Use on pasta, rice, vegetables, in salad dressings, or as a replacement for olive oil. Or, as directed by your qualified health consultant. Shake well before using.
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Warning for Garlic-Chilli+Flax Oil |
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NOT for cooking, Do not fry, Keep refrigerated. Can be frozen to extend shelf life.
Consume within 6 weeks of opening.
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