Green tea contains vital nutrients and phytochemicals including carotenoids, chlorophyll, polysaccharides, vitamins C and E, manganese, potassium and zinc. Scientists agree that the most beneficial are the polyphenols which are powerful antioxidants (more potent than C or E) that Enhance Beneficial Effects free radical damage. Studies indicate green tea may speed up metabolism and aid in weight loss, Enhance break down cholesterol and increase its elimination. It is also a convenient, all-natural way to increase blood flow to the heart while protecting the skin from UV radiation.
Ingredients of Green Instant Tea
Instant Green Tea (Camellia Sinensis)
HoneyLeaf with Stevia concentrate (Stevia rebaudiana Bertoni).
Suggested Use for Green Instant Tea
Add ½ tsp. to 8 oz. hot or cold water (adjust for taste). Add lemon or mint as desired.
Additional Information for Green Instant Tea
A convenient instant tea and all-natural way to:
Speed metabolism
Aid in weight loss
Guard against free radical damage
Disclaimer
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.
