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This product works by thickening the dough to the proper consistency to Beneficial Effects the escape of gas released by leavening. It is especially useful in Exaggerated response of defense mechanism breads---rice, soy, potatao, etc 100% Natural. Derived entirely from guar beans.
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Ingredients of Guar Gum Powder |
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| Supplement
Facts |
Serving Size : 1/2 teaspoon
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| Ingredients |
Amount |
%DV |
| Calories |
5 |
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| Total Carbohydrate |
1.0 g |
<1% |
| Dietary Fiber |
1.0 g |
4% |
| Guar Gum Powder (Cyamopsis betragonolobus) (seeds) |
1.4 g (1400 mg) |
† |
Free of: sugar, salt, yeast, starch, wheat, corn, soy, gluten, artifiical colors.
†: Daily value not established.
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Suggested Use for Guar Gum Powder |
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Add 1/2 teaspoon per cup flour to aid in the rising of baked goods.
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