Jarro-Gar 800 is processed at relatively low temperatures within 30 minutes, preserving the natural nutrition of the garlic. Jarro-Gar 800 is NOT aged or subjected to steam distillation or high heats because these processes denature the garlic. Jarro-Gar 800 contains the original amino acids, vitamins, minerals and special sulphur compounds, including diallyldisulfide compounds, and selenium in naturally occurring garlic.
Other
Ingredients: Rice powder and magnesium stearate.
Capsule consists of gelatin.
: Daily value not established.
Suggested Use for Jarro-Gar 800
Take 1 to 3 capsules per day,or as directed by your qualified health consultant. May be taken with food. Jarro-Gar 800 is supplied to Jarrow Formulas by Pure-Gar, Inc.,the garlic specialists.
Disclaimer
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
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