Pantothenic Acid is a water-soluble B vitamin typically found in meat, eggs, legumes, mushrooms, broccoli and royal jelly. In the body, pantothenic acid is concentrated in the liver, adrenal gland, kidney, brain, and heart. Pantothenic acid is utilized by cells to synthesize Coenzyme A (CoA), which is essential for the production of energy via the Krebs Cycle. Pantothenic acid is also involved in intracellular protein metabolism and supports the wound healing process. Alcohol reduces pantothenic acid in tissues and impairs its metabolism.
Ingredients of Pantothenic Acid
Supplement
Facts
Serving Size 1 Capsule
Ingredients
Amount
%DV
Pantothenic Acid (from d-Calcium Pantothenate)
500 mg
7142%
Other
Ingredients: Celluose and magnesium stearate. Capsule consists of gelatin.
Suggested Use for Pantothenic Acid
Take 1 capsule per day with a meal, or as directed by your qualified health consultant.
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These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
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