Skillfully hand-harvested by native Paraguayan experts, the inner bark of the Purple Lapacho™ tree yields naphthoquinones, anthraquinones and other phytopharmaceuticals that generate remarkable health-promoting benefits. Scientific research has shown these substances to be:
Anti-inflamatory
Anti-viral
Antioxidant
Anti-bacterial
Anti-fungal
Anti-yeast
Parasiticidal
Other independent research reveals that the Paraguayan Pau d’Arco used for this Wisdom of the Ancients tea contains 4 times the amount of medicinal flavonoid compounds and other important bioactive substances” than the Brazilian Pau d’Arco tested.
Ingredients of Pau D'Arco Tea
100% inner lining (Phloem) of the Pau d’Arco (Purple Lapacho) tree (Tabebuia Impetiginosa)
Suggested Use for Pau D'Arco Tea
Add 12-14 bags of Pau d’Arco to two quarts of water (demineralized water is preferred) or 1 bag to a mug. Heat slowly, and then simmer for 10 minutes.
Additional Information for Pau D'Arco Tea
Pau d'Arco (Purple Lapacho)
An all-natural way to:
Reduce inflamation and Discomfort
Boost immunity
Eliminate foot fungus
Disclaimer
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.
