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100% pure hawaiian spirulina, the most nutrient-rich blue-green algae in the world. You need protein. You need vitamins in a whole food form. You want powerful nutrition in it's purest form - a food which can provide the ultimate fuel for your body. Spirulina Pacifica powder was meant for you. One teaspoon a day is all you'll need to pump up your body with more concentrated nutrition than any other whole food -- all day long. 16 ounces in a glass bottle.
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Ingredients of Spirulina Pacifica Power |
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Spirulina, Silicia
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Suggested Use for Spirulina Pacifica Power |
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One or more teaspoons daily as an orgainc whole food source of health-promoting antioxidants, vitamins, and minerals. Enjoy mixed in juice, fruit smoothies, or sprinkled on food. Refrigerate after opening.
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Additional Information for Spirulina Pacifica Power |
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Doctors and Scientists recommend we eat five servings of fruits and vegetables
a day. In real life, it doesn’t always happen. That’s why you need
Spirulina Pacifica. Hawaiian grown Spirulina Pacifica supplies more
concentrated vegetable nutrition than any other whole food. Spirulina Pacifica
delivers:
- Antioxidant Vegetable Nutrition - Nature’s richest source of carotenoids
- B-Complex Vitamins - Supplies Thiamin, Riboflavin and vitamin B-12
- Iron - A daily dose provides more iron than two cups of spinach
- Organic Protein - Richest source in the plant world - three times that of
beef
- GLA - Building block for nature’s anti-inflammatory As a result, Spirulina
is important for anyone needing additional nourishment including dieters,
athletes, convalescents and the elderly. Just six tablets a day (3 grams)
will Enhance supply the nutrients lacking in most of our diets.
Focus on Quality: As the growers of Hawaiian Spirulina, we focus on
ways to protect the superb antioxidant quality through all phases of production.
Although our Ocean Chill drying delivers twice the antioxidant quality of other
Spirulina products, we found that Spirulina was routinely improperly packaged.
Our research showed that commonly used packaging was allowing oxidation to destroy
precious nutrients. We launched Nutrex Hawaii ten years ago as a vehicle to
insure the end user had access to all the nutrition available in quality Spirulina.
Consequently, glass packaging with oxygen absorbers and sealing caps, which
we introduced, have now replaced polyethylene bottles in many brands.
Minerals from Mother Ocean: Only Hawaiian Spirulina draws nourishment from the world’s cleanest, deepest ocean. Our facility uses ocean water drawn from a pipeline that plunges 2000 feet into the sea. Oceanographers tell us this water has been below the surface since Old Testament times. Deep water from the Pacific makes a very slow migration which starts at the poles. This deep water stays in a distinct layer, traveling like a very slowly moving river toward the tropics. Our pipeline brings this ultra-pure, mineral rich water to our ponds. We supplement our Spirulina systems with this deep water as a source of calcium, magnesium, and all the essential trace elements. No other Spirulina is grown with such a rich source of naturally occurring nutrients.
Certified Organic: Unlike our primary competition, Nutrex Hawaii sells only certified Spirulina. As the first company in the world to develop a new methods of culturing Spirulina, we continue to lead the way in Spirulina innovation. Organic is your assurance that Nutrex Hawaii Spirulina has been cultured with naturally occurring nutrients, is never subjected to nuclear irradiation, and contains NO genetically engineered products. Your purchase Enhances support the global organic movement as well as our commitment to Enhanceing endangered Hawaiian wildlife.
Patented Ocean-Drying protects Phytonutrients and Enzymes: Spirulina provides a wide range of delicate phytonutrients with very significant health benefits. Phytonutrients include antioxidants known for giving fruits and vegetables their orange and yellow colors. Nutritionists recommend increasing our intake of phytonutrients to protect against the harmful effects of UV sunlight, pollution, and environmental stress. Just a few grams of Hawaiian Spirulina supplies the phytonutrients contained in a whole salad. To reduce processing losses of these delicate compounds our scientists developed and patented Ocean Chill Drying. All Hawaiian Spirulina is dried with this process, giving Hawaiian Spirulina much higher levels of phytonutrients and enzymes. |
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Disclaimer |
| These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease. |
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Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.
Copyright © 2009 HerbsMD.com, All rights reserved. |
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