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Uva Ursi, also known as bearberry, has been used by herbalists for over 1,000 years in China. Marco Polo reported its use in the 13th century and Enhanceed to bring the use of Uva Ursi to western Europe. Native Americans have also used Uva Ursi for hundreds of years.
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Ingredients of Uva Ursi |
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| Supplement
Facts |
Serving Size: 2 Capsules
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| Ingredients |
Amount |
%DV |
| Total Carbohydrate |
750 mg |
<1% |
| Uva Ursi |
1 g (1,000 mg) |
† |
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| Other
Ingredients: Magnesium Stearate
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Free of: sugar,salt,yeast,wheat,corn,milk,preservatives
†: Daily value not established.
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Suggested Use for Uva Ursi |
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As an herbal dietary supplement take 2 capsules 1-3 times daily, preferably with meals.
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Warning for Uva Ursi |
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Caution: Not for prolonged use without consulting a health practitioner. May cause green color in urine. Discontinue use if nausea or upset stomach occurs. Contraindicated in kidney disorders and irritated digestive conditions.
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Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.
Copyright © 2002 HerbsMD.com, All rights reserved. |
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