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Whey Protein Vanilla is also available in |
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Description of Whey Protein Vanilla |
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WHEY PROTEIN is a 100% natural protein concentrate of whey and is specially ultrafiltered under low temperature to be low in fat, lactose and carbohydrates. WHEY PROTEIN is a rich source of glutamine-rich biologically active proteins. Fifty-one percent of the proteins found in whey are from BLG (Beta-Lactoglobulin), 20% of whey is ALB (Alpha-Lactalbumin), 10% Immunoglobulin, 10% Albumin, and 7% minor fractions(Beta-Microglobulin, lactoferrin, lactoperoxidase, lysozyme, lactolin and relaxin). Albumin is of particular interestto researchers because of its elevated concentrations of glutamylcysteine, a precursor to the antioxidant glutathione.
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Ingredients of Whey Protein Vanilla |
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| Supplement
Facts |
Serving size 1 Heaping Scoop 26 g
Servings Per Container 35 |
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| Ingredients |
Amount |
%DV |
| Calories |
100 |
† |
| Calories from Fat |
10 |
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| Total Fat |
1 g |
2% |
| Saturated Fat |
1 g |
4% |
| Cholesterol |
10 mg |
4% |
| Sodium |
45 mg |
2% |
| Potassium |
88 mg |
3% |
| Total Carbohydrate |
4 g |
1% |
| Dietary Fiber |
0 g |
0% |
| Sugars |
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| Protein |
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36% |
| Vitamin A |
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0% |
| Vitamin C |
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20% |
| Calcium |
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8% |
| IRON |
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0% |
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| Other
Ingredients: Ultrafiltered Whey Protein (comprising major isolate fractions: 51% Beta Lactoglobulin, 20% Alpha-Lactalbumin, 10% Immunoglobulin, 10% Albumin and 7% minor fractions, betamicroglobulin, lactoferrin and relaxin), fructose, vanilla flavor, Lo Han-sweetener, guar gum and lecithin. Contains no artificial flavors or artificial sweeteners. |
†: Daily value not established.
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Suggested Use for Whey Protein Vanilla |
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Mix one level scoop (provided in container) of 100% natural WHEY PROTEIN with 4 to 6 oz. of cold water, soy-milk, juice or your favorite beverage. Take 1 to 2 servings daily after exercise, or as directed by your qualified health consultant. Additional servings may be taken if desired. For a protein smoothie, blend with crushed ice and add juice or fruit to taste. May also be used with cereals, yogurt or pancakes to increase the protein in the diet.
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Disclaimer: Statement contained
within this web site have not been evaluated by the Food and Drug
Administration. These products are not intended to diagnose, cure,
mitigate, treat, or prevent any disease.
Copyright © 2002 HerbsMD.com, All rights reserved. |
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